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Dammann Frères - Christmas 2025 Gift Set - 5x4 bags

Dammann Frères - Christmas 2025 Gift Set - 5x4 bags

€24,90
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An elegant and delicate winter foliage design adorns this box containing 5 Christmas-flavored blends (5x4 bags). BBE* end 05/28

20 Cristal® bags of Christmas teas or infusions:

Christmas Tea: Black tea (Camellia sinensis), orange peel, flavorings (maraschino, caramel, pineapple) and sweet orange essential oil

Christmas in Lapland: Green tea, cinnamon, pink peppercorns, natural flavorings (cranberry, bitter orange).

White Christmas Tea: White tea (Camellia sinensis), flower petals, flavorings (cherry, gingerbread, almond, ginger)

Christmas Rooibos: Rooibos (Aspalathus linearis), spices (pink peppercorns, ginger pieces, clove), orange peel, flavorings (gingerbread, bitter orange, cherry)

Christmas Herbal Tea: Cinnamon, lemon balm, cocoa beans, cardamom, licorice, ginger, pink peppercorns, chocolate flavoring, clove, flower petals, black pepper. Warning: this herbal tea contains licorice, people suffering from hypertension should avoid excessive consumption.

*Best Before End Date

Instructions for use

Green teas should be steeped for approximately 3-4 minutes at a maximum of 80°C (steaming, but not simmering or boiling water!)

White teas should be steeped for approximately 4-6 minutes at a maximum of 80°C (steaming, but not simmering or boiling water!)

Oolong teas should be steeped for 4 minutes at a maximum of 90°C (simmering, but not boiling water!)

Black teas and rooibos should be steeped for approximately 4-5 minutes at a maximum of 90°C (simmering, but not boiling water!)

Herbal teas, infusions, and carcadets should be steeped for approximately 5-6 minutes at 100°C (boiling water)

For iced teas and infusions, you have 2 options: *Cold brew: steep the maxi sachet in 1.5 L of water in the refrigerator for a maximum of 7 to 8 hours, then remove the maxi sachet and consume. *Hot brew: Steep a sachet according to the instructions above, depending on the type of tea (green, black, white, infusion/herbal tea) in 1 liter of water. Let cool and pour over ice into a carafe. Whether brewed cold or hot, keep your iced infusion or tea refrigerated and consume within 48 hours of preparation.

Never steep for too long (to avoid bitterness) or too hot (to avoid "burning" your teas and developing bitterness)

Enjoy your drink!

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