Dammann Frères - Iconic Set - 5x4 sachets
EARL GREY YIN ZHEN, Flavoured black tea (4 sachets)
Black tea and white tip white tea, bergamot essential oil, flower petals.
JARDIN BLEU, Flavoured black tea (4 sachets)
Black tea, flavourings (rhubarb, wild strawberry and strawberry), flower petals.
MISS DAMMANN, Flavoured green tea (4 sachets)
Green tea, ginger pieces, lime essential oil and passion fruit flavour, flower petals.
BALI, Flavoured green tea (4 sachets)
Green tea, jasmine green tea, flower petals, flavourings (lychee, grapefruit, vine peach) and rose essential oil.
PASSION DE FLEURS, Flavoured white tea (4 sachets)
White tea, flower petals, flavourings (apricot, passion fruit) and rose essential oil.
Instructions for use
Green teas should be steeped for approximately 3-4 minutes at a maximum of 80°C (steaming, but not simmering or boiling water!)
White teas should be steeped for approximately 4-6 minutes at a maximum of 80°C (steaming, but not simmering or boiling water!)
Oolong teas should be steeped for 4 minutes at a maximum of 90°C (simmering, but not boiling water!)
Black teas and rooibos should be steeped for approximately 4-5 minutes at a maximum of 90°C (simmering, but not boiling water!)
Herbal teas, infusions, and carcadets should be steeped for approximately 5-6 minutes at 100°C (boiling water)
For iced teas and infusions, you have 2 options: *Cold brew: steep the maxi sachet in 1.5 L of water in the refrigerator for a maximum of 7 to 8 hours, then remove the maxi sachet and consume. *Hot brew: Steep a sachet according to the instructions above, depending on the type of tea (green, black, white, infusion/herbal tea) in 1 liter of water. Let cool and pour over ice into a carafe. Whether brewed cold or hot, keep your iced infusion or tea refrigerated and consume within 48 hours of preparation.
Never steep for too long (to avoid bitterness) or too hot (to avoid "burning" your teas and developing bitterness)
Enjoy your drink!
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